Bringing Some Spice in Our Lives with #SpicyChat!
Since, I consider myself a tad sweet and a lot spicy, not to mention the
Since, I consider myself a tad sweet and a lot spicy, not to mention the
Recently I had invited fellow foodie friends for an Indian themed Dinner. While I was
Eggplant, rather Brinjal or Baingan as we call it growing up in India, is one